Friday, February 1, 2019
My very deepest condolences go to Alma and family. Many great times were spent with Ernie and family which included my introduction to wine, Furlon cheese and carbonara which Ernie taught me to cook. If he were here he would laugh and say, “that Linda, she is always thinking of food”, then he would say “have more” and then he would tease me like crazy for eating so much. He loved to entertain and I always felt welcome especially when I arrived and he would greet me with a big smile and hug. RIP Ernie